As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment
Job Summary
As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment.
Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation.
Continuous mentorship, support for life-long learning and growth opportunities.
Matching Summary
As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment.
Skills & Requirements
Must-have
prepare food for residents
follow prescribed diets
maintain required records
monitor food quality and quantity
Nice-to-have
teamwork and achievement celebration
passion for quality care
driven by innovation and growth
Key Requirements
Chef training or culinary management certificate or diploma
Certificate of qualification as a Cook
Post-secondary diploma in food and nutrition management