The primary function is to provide general and preventive maintenance on food manufacturing industry equipment while adhering to all company policies and safety guidelines
Job Summary
The primary function is to provide general and preventive maintenance on food manufacturing industry equipment while adhering to all company policies and safety guidelines.
Candidates must possess at least three years of relevant maintenance experience specifically involving ammonia systems and the ability to read technical drawings.
The role requires working in compliance with NCC Animal Welfare Guidelines and local, state, and federal regulations within wet and cold environments.
Matching Summary
The primary function is to provide general and preventive maintenance on food manufacturing industry equipment while adhering to all company policies and safety guidelines.
Skills & Requirements
Must-have
2+ years industrial maintenance experience
3+ years ammonia systems experience
Basic knowledge of poultry machinery
Ability to read technical drawings
Proficiency with PM Systems and Microsoft Applications
Nice-to-have
General preventive maintenance in poultry industry
DSI experience
High level of interpersonal skills
Willingness to take flexible breaks
Associate's Degree or Technical Certificate
Key Requirements
3+ years experience with ammonia systems
2+ years previous industrial maintenance experience