Senior Scientist Ii - Food Material Science

Mondelēz International

Hybrid
Food material science expertise
Ingredient functionality and manipulation
Develop conceptual models
As a Senior Scientist in Food Material Science, you are part of a project team that conducts long-term research projects that will help Global Research deliver our business’s strategic goals

Job Summary

  • As a Senior Scientist in Food Material Science, you are part of a project team that conducts long-term research projects that will help Global Research deliver our business’s strategic goals.
  • You will plan, lead and coordinate projects and/or work tracks, collaborating with senior technical colleagues, and supporting and influencing cross-functional, cross-category customers through the delivery of technical programs.
  • The Senior Scientist II is a highly skilled and experienced individual contributor who will support in mentoring junior team members in technical development.

Matching Summary

As a Senior Scientist in Food Material Science, you are part of a project team that conducts long-term research projects that will help Global Research deliver our business’s strategic goals.

Skills & Requirements

Must-have

  • Food Material Science expertise
  • Ingredient functionality and manipulation
  • Develop conceptual models
  • Interpret analytical and consumer data
  • Establish technical networks
  • Communicate complex technical problems

Nice-to-have

  • Drive future and accelerate career
  • Technical curiosity and scientific understanding
  • Work with suppliers and CROs
  • Adapt communication style and content

Key Requirements

  • Bachelor’s degree in food science, Chemistry, or related field
  • Several years of experience in food research
  • Strong understanding of food processing
  • Familiarity with food industry regulations
  • Excellent project management skills
  • Understanding of laboratory techniques
  • Availability for business travel

Work Rights

Not specified

Tailored Resume

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