Mass General Brigham relies on a wide range of professionals to advance our mission of patient care, research, teaching, and community service
Job Summary
Mass General Brigham relies on a wide range of professionals to advance our mission of patient care, research, teaching, and community service.
The Dietitian develops and implements nutrition plan of care for patients based on multiple criterion including assessment of nutritional needs and physician's orders.
In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs.
Matching Summary
Mass General Brigham relies on a wide range of professionals to advance our mission of patient care, research, teaching, and community service.
Salary
Base: $70,990.40 - $101,202.40/Annual; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
advanced clinical dietitian responsibilities
nutrition assessment and care plans
patient education on therapeutic diets
partner with food service staff
Nice-to-have
mentors new staff
program planning and proposals
evaluate new products
Key Requirements
Bachelor's Degree Clinical Dietitian required
3-5 years clinical Dietitian experience
Registered Dietitian [RD] preferred
Dietitian and Nutritionist [State License] preferred