Base: $32.75 - $35.30 ph; bonus/equity: not specif...
On-site
High-quality dishes
Locally sourced ingredients
Fast-paced kitchen environment
Prepare and execute high-quality dishes for dinner service, ensuring consistency and presentation meet Botanist’s standards
Job Summary
Prepare and execute high-quality dishes for dinner service, ensuring consistency and presentation meet Botanist’s standards.
You will be part of the award-winning culinary team at Botanist, working alongside passionate chefs dedicated to excellence, creativity, and collaboration.
Access to world-class culinary training, mentorship, and career development opportunities across Fairmont and Accor’s global portfolio.
Matching Summary
Prepare and execute high-quality dishes for dinner service, ensuring consistency and presentation meet Botanist’s standards.
Salary
Base: $32.75 - $35.30 per hour; Bonus/Equity: Not specified; Benefits: Extensive benefits package, company-matched pension plan, complimentary work meals
Skills & Requirements
Must-have
high-quality dishes
locally sourced ingredients
fast-paced kitchen environment
food safety and sanitation standards
teamwork and communication skills
Nice-to-have
passion for food and creativity
continuous learning and development
positive and respectful team culture
Key Requirements
Previous experience in high-volume or fine dining kitchen