Restaurant Chef – Four Seasons Hotel Madinah, Saudi Arabia

Four Seasons

Madinah, Saudi Arabia
Lead kitchen operations
Create innovative menus
Supervise and train staff
Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences

Job Summary

  • Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.
  • The Restaurant Chef will lead daily kitchen operations, develop innovative menus, and maintain the highest culinary standards for the signature restaurant.
  • The role offers a competitive tax-free salary, housing and transportation allowances, generous vacation, and comprehensive benefits including medical insurance and complimentary room nights.

Matching Summary

Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.

Skills & Requirements

Must-have

  • Lead kitchen operations
  • Create innovative menus
  • Supervise and train staff
  • Maintain high culinary standards
  • Manage food cost and profitability
  • Ensure health and safety compliance

Nice-to-have

  • Genuine heart and luxury commitment
  • Connect to people and world
  • Arabic language skills are a plus

Key Requirements

  • Degree or diploma in Culinary Arts preferred
  • Proven experience as Restaurant Chef
  • Luxury hotels or fine dining experience
  • Eligible to work in Saudi Arabia

Work Rights

Eligible to work in Saudi Arabia

Tailored Resume

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