Ft Cook I - Pastry

Sofitel Brisbane Central

Seattle, WA, United States
$27.84 ph; not specified; medical, dental, vision ...
On-site
High-quality and consistent results
Follow established recipes
Food safety and sanitation guidelines
Be a part of history, providing service to our guests in an iconic and luxurious setting

Job Summary

  • Be a part of history, providing service to our guests in an iconic and luxurious setting.
  • Prepare and cook a wide range of recipes, ensuring high-quality and consistent results.
  • Medical, dental, vison insurance available for all full-time colleagues and their families.

Matching Summary

Be a part of history, providing service to our guests in an iconic and luxurious setting.

Salary

$27.84 per hour; Not specified; Medical, dental, vision insurance available

Skills & Requirements

Must-have

  • High-quality and consistent results
  • Follow established recipes
  • Food safety and sanitation guidelines
  • Positive and respectful work environment
  • Fairmont brand standards

Nice-to-have

  • Develop culinary skills and knowledge
  • Enhance culinary skills and knowledge
  • Make a difference through CSR
  • Fun, elegant atmosphere

Key Requirements

  • Minimum 3 years of pastry cooking experience
  • Understand Baker’s Percentage
  • Strong knowledge of mixing techniques
  • Strong knowledge of icing cakes
  • Able to work in a high-pressure environment
  • Valid Food Handler Certificate required
  • Authorization to work in the USA

Work Rights

Valid authorization to work in the USA

Tailored Resume

Cover Letter