Pastry Kitchen Demi Chef De Partie

Four Seasons Hotels & Resorts

Macau, MO, China
Competitive salary; not specified; comprehensive b...
2-3 years professional pastry experience
Standardized recipe adherence
Haccp food safety compliance
Four Seasons Hotel Macao seeks a dedicated Pastry Kitchen Demi Chef De Partie to support daily operations in their luxury kitchen

Job Summary

  • Four Seasons Hotel Macao seeks a dedicated Pastry Kitchen Demi Chef De Partie to support daily operations in their luxury kitchen.
  • The role involves preparing a variety of pastry items including cakes, tarts, mousses, and chocolate work while maintaining strict quality standards.
  • Employees receive competitive salary, comprehensive benefits, complimentary accommodation at other Four Seasons properties, and excellent training opportunities.

Matching Summary

Four Seasons Hotel Macao seeks a dedicated Pastry Kitchen Demi Chef De Partie to support daily operations in their luxury kitchen.

Salary

Competitive Salary; Not specified; Comprehensive benefits package

Skills & Requirements

Must-have

  • 2-3 years professional pastry experience
  • Standardized recipe adherence
  • HACCP food safety compliance

Nice-to-have

  • Passion for dessert creation
  • Strong organizational skills
  • Team-oriented communication

Key Requirements

  • Minimum 2-3 years pastry experience
  • Must hold a Macau ID

Work Rights

Must hold a Macau ID

Tailored Resume

Cover Letter