Prepare and present meals that are not only nourishing but delivered with warmth and professionalism
Job Summary
Prepare and present meals that are not only nourishing but delivered with warmth and professionalism.
You’ll be actively involved in leading kitchen operations dedicated to TCS—preparing meals, plating with care, and ensuring every dish meets dietary needs, cultural preferences, and food safety standards, all while delivering Pullman’s signature hospitality.
ALL Heartist, Employee benefit card, offering discounted rates in Accor worldwide (Accommodation and Food & Beverage)
Matching Summary
Prepare and present meals that are not only nourishing but delivered with warmth and professionalism.
Skills & Requirements
Must-have
Prepare and present nourishing meals
Adhere to food safety standards
Lead kitchen operations for TCS
Collaborate with culinary and care teams
Uphold Pullman Service Standards
Nice-to-have
Compassionate culinary professional
Calm presence and proactive mindset
Commitment to healing environment
Key Requirements
Certificate IV in Commercial Cookery or equivalent
Proven experience in similar role
Strong knowledge of HACCP and food safety
South Australian Working with Vulnerable People Check