The role involves partnering with restaurant managers to provide comprehensive service solutions for commercial cooking, refrigeration, and ware-washing equipment
Job Summary
The role involves partnering with restaurant managers to provide comprehensive service solutions for commercial cooking, refrigeration, and ware-washing equipment.
Employees receive a company service vehicle, fuel card, tablet, and cell phone for business use along with market-leading benefits including 401k.
Technicians must demonstrate mechanical aptitude to troubleshoot, diagnose, and repair complex commercial kitchen machinery while adhering to safety protocols.
Matching Summary
Match Score: 85
The role involves partnering with restaurant managers to provide comprehensive service solutions for commercial cooking, refrigeration, and ware-washing equipment.
Salary
Hourly; Sign-On & Retention Bonus available; Benefits include 401k and paid time off
Skills & Requirements
Must-have
Troubleshoot commercial cooking equipment
Diagnose refrigeration systems
Read technical diagrams and schematics
Lift and carry up to 70 pounds
Work with pressurized steam and open flames
Nice-to-have
Self-motivated ability to work independently
Proven prioritization skills
Experience with specialty food service equipment
Strong communication with manufacturers
Key Requirements
High School diploma or equivalent
1 year of technical experience in refrigeration or appliance repair
Valid driver's license with acceptable motor vehicle record
Willingness to participate in emergency on-call rotation