General Manager (food & Beverage) | Broward County Convention Center

Dow Event Center

Fort Lauderdale, Florida, US
Competitive salary; not specified; medical, dental...
5+ years f&b leadership experience
Convention center or stadium management
Budgeting and financial performance oversight
The General Manager is responsible for overseeing all food and beverage operations including catering, concessions, retail outlets, and bars within the Convention Center

Job Summary

  • The General Manager is responsible for overseeing all food and beverage operations including catering, concessions, retail outlets, and bars within the Convention Center.
  • This role requires developing and implementing operational standards to ensure high service quality while maintaining strict cost control and budget adherence.
  • Legends Global offers a competitive salary, generous benefits package including medical and dental insurance, and a 401k plan.

Matching Summary

The General Manager is responsible for overseeing all food and beverage operations including catering, concessions, retail outlets, and bars within the Convention Center.

Salary

Competitive salary; Not specified; Medical, dental, vision, life, disability insurance, paid vacation, 401k

Skills & Requirements

Must-have

  • 5+ years F&B leadership experience
  • Convention center or stadium management
  • Budgeting and financial performance oversight
  • Health and safety regulation knowledge
  • Staff recruitment and training supervision

Nice-to-have

  • Bachelor's degree in Hospitality Management
  • Experience with large-scale catering operations
  • Strong collaboration with event organizers
  • Proficiency in POS and inventory systems

Key Requirements

  • Bachelor's Degree preferred
  • 5+ years progressive leadership experience
  • Knowledge of state and local health laws

Work Rights

Not specified

Tailored Resume

Cover Letter