Pastry Cook

Seafireresortandspa

Not specified, Not specified, US
Base: $10.00-$12.00 ph; bonus/equity: + gratuities...
On-site
Prepare pastry items according to specifications
Maintain clean and sanitary work station
Follow departmental policies and restaurant rules
Responsible for preparing all pastry and bakery items in accordance with quality, quantity, and presentation standards as established by the Pastry Chef

Job Summary

  • Responsible for preparing all pastry and bakery items in accordance with quality, quantity, and presentation standards as established by the Pastry Chef.
  • You will provide restaurant guests with excellent food quality and consistency, and with professional service.
  • We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, pension, meal per shift, and many other benefits to eligible employees.

Matching Summary

Responsible for preparing all pastry and bakery items in accordance with quality, quantity, and presentation standards as established by the Pastry Chef.

Salary

Base: $10.00-$12.00 per hour; Bonus/Equity: plus gratuities; Benefits: paid time off, medical/dental/vision insurance, pension, meal per shift

Skills & Requirements

Must-have

  • Prepare pastry items according to specifications
  • Maintain clean and sanitary work station
  • Follow departmental policies and restaurant rules
  • Prevent spoiling and contamination of foods
  • High level of cleanliness in kitchen facilities
  • Ability to multitask in dynamic environment

Nice-to-have

  • Build and maintain sound working relationships
  • Creative organization and problem-solving skills
  • Embrace diversity and inclusion

Key Requirements

  • 2-4 years prior pastry experience
  • Food Handler Certification
  • Ability to lift 50lbs
  • Stand/walk up to 8 hours
  • Communicate in written and verbal English
  • Flexible schedule including evenings, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter