Culinary Supervisor - Ithink Amphitheater

Wildwoodsnj

Food safety certification
Ability to lift 50lbs
Experience in high-volume dining
The Culinary Supervisor will oversee daily kitchen operations and ensure high food quality standards. This role involves leading a team to exceed guest expectations and maintaining cleanliness and safety in the kitchen. The position requires flexibility to work during all stadium events, including nights and weekends

Job Summary

  • The Culinary Supervisor will oversee daily kitchen operations and ensure high food quality standards. This role involves leading a team to exceed guest expectations and maintaining cleanliness and safety in the kitchen. The position requires flexibility to work during all stadium events, including nights and weekends.

Matching Summary

The Culinary Supervisor will oversee daily kitchen operations and ensure high food quality standards. This role involves leading a team to exceed guest expectations and maintaining cleanliness and safety in the kitchen. The position requires flexibility to work during all stadium events, including nights and weekends.

Skills & Requirements

Must-have

  • Food safety certification
  • Ability to lift 50lbs
  • Experience in high-volume dining

Nice-to-have

  • Team player with leadership skills
  • Commitment to guest satisfaction
  • Ability to multi-task effectively

Key Requirements

  • Culinary education or experience
  • Ability to read and write in English
  • Experience in fine dining or catering

Work Rights

Not specified

Tailored Resume

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