Registered Dietitian

iacuc.richmond.edu

Base: $50,461.00 to $66,851.00 annually; bonus/equ...
Not specified
Registered dietitian credential or eligible
Culinary concentration required
Allertrain and servsafe certification
The Registered Dietitian position at iacuc.richmond.edu involves collaborating with the Dining Services team to promote food, nutrition, and wellness within the university community. The role requires managing a demonstration kitchen and providing nutrition counseling, with a focus on effective communication and organizational skills

Job Summary

  • The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.
  • This role manages all aspects of the demonstration kitchen, including teaching, purchasing, event planning, and participant oversight.
  • The position requires significant knowledge of medical conditions and specific dietary recommendations for various health issues.

Matching Summary

Match Score: 75

The Registered Dietitian position at iacuc.richmond.edu involves collaborating with the Dining Services team to promote food, nutrition, and wellness within the university community. The role requires managing a demonstration kitchen and providing nutrition counseling, with a focus on effective communication and organizational skills.

Salary

Base: $50,461.00 to $66,851.00 annually; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Registered Dietitian credential or eligible
  • Culinary concentration required
  • AllerTrain and ServSafe certification
  • Food allergy and dietary control knowledge
  • Kitchen equipment operation skills

Nice-to-have

  • Management experience in foodservice
  • Nutrition counseling experience preferred
  • Interactive teaching abilities
  • Microsoft Office proficiency
  • Time management and organizational skills

Key Requirements

  • RD credential from Academy for Nutrition and Dietetics
  • Culinary concentration required
  • AllerTrain certification required
  • ServSafe certification required
  • One year culinary/foodservice experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter