Food Service Lead - 5:45am-2:15pm

Advocate Aurora Health

Aurora, Wisconsin, United States
Base: $18.85 - $31.20 ph; bonus/equity: not specif...
Part-time onsite
3 years food service experience
Hospital or hotel food service environment
Staff scheduling and assignment
Advocate Aurora Health is seeking a part-time Food Service Lead to oversee food service operations at the Aurora St. Luke's Medical Center. The role involves staff scheduling, food quality management, and customer service, requiring strong communication and organizational skills

Job Summary

  • The role involves maintaining work assignments, staff schedules, and providing day-to-day direction to ensure high-quality food service for patients and retail customers.
  • The position requires forecasting food requirements, managing equipment maintenance, and ensuring strict adherence to safety and sanitation standards to prevent contamination.
  • Advocate Health offers a comprehensive benefits suite including health insurance, retirement plans, and educational assistance for eligible team members.

Matching Summary

Match Score: 75

Advocate Aurora Health is seeking a part-time Food Service Lead to oversee food service operations at the Aurora St. Luke's Medical Center. The role involves staff scheduling, food quality management, and customer service, requiring strong communication and organizational skills.

Salary

Base: $18.85 - $31.20 per hour; Bonus/Equity: Not specified; Benefits: Paid Time Off, Health/Dental/Vision, Retirement match

Skills & Requirements

Must-have

  • 3 years food service experience
  • Hospital or hotel food service environment
  • Staff scheduling and assignment
  • Sanitation standards and infection control
  • Patient satisfaction monitoring

Nice-to-have

  • Strong customer service skills
  • Ability to work independently
  • Friendly and cheerful demeanor
  • Intermediate Microsoft Office skills
  • Experience with dietary restrictions

Key Requirements

  • High School Graduate degree
  • ServSafe Food Handler certification within 1 year
  • 3 years of relevant food service experience
  • Knowledge of general and modified diets

Work Rights

Not specified

Tailored Resume

Cover Letter