Indian Curry House PTE. LTD. is seeking an experienced Food Service Manager to oversee meal presentation, customer service, and compliance with health regulations in Singapore. The ideal candidate will possess strong leadership, organizational, and problem-solving skills to manage staff and ensure high-quality service
Job Summary
The role involves ensuring meals are properly portioned, presented, and that customer complaints are resolved effectively.
Responsibilities include recruiting, training, scheduling staff, managing payroll, and maintaining employment records.
The manager must ensure compliance with food health and safety regulations while overseeing inventory, sales records, and facility maintenance.
Matching Summary
Match Score: 85
Indian Curry House PTE. LTD. is seeking an experienced Food Service Manager to oversee meal presentation, customer service, and compliance with health regulations in Singapore. The ideal candidate will possess strong leadership, organizational, and problem-solving skills to manage staff and ensure high-quality service.
Skills & Requirements
Must-have
Proven experience in food service industry
Knowledge of food health and safety regulations
Ability to stand for extended periods
Recruiting and training employees
Inventory management and ordering supplies
Nice-to-have
Excellent leadership and problem-solving skills
Outstanding communication and customer service
Attention to detail in operations
Multitasking during busy service periods
Key Requirements
Proven experience working in the food service industry
Sound knowledge of food health and safety regulations