The role involves maintaining all kitchen utensils and equipment in a sanitized and orderly condition within the central production plant
Job Summary
The role involves maintaining all kitchen utensils and equipment in a sanitized and orderly condition within the central production plant.
Employees must possess a valid food handler's card and have at least one year of experience in cleaning or miscellaneous roles.
The position requires strict adherence to safety protocols, including proper chemical handling, waste separation, and the use of personal protective equipment.
Matching Summary
The role involves maintaining all kitchen utensils and equipment in a sanitized and orderly condition within the central production plant.
Skills & Requirements
Must-have
Sanitizing kitchen utensils and equipment
Proper use of cleaning chemicals
Waste separation and disposal procedures
Personal protective equipment usage
Maintaining clean storage areas
Nice-to-have
Time management skills
Effective communication abilities
Proactive initiative and energy
Quality orientation mindset
Team support and collaboration
Key Requirements
Primary school education level
Minimum 1 year of relevant experience
Valid food handler's certificate (carné de manipulación de alimentos)