Base: $18.00 – $18.50 ph; bonus/equity: not specif...
Maintain safe and sanitary kitchen environment
Prepare large quantity meals according to menus
Accurately prepare therapeutic and modified diets
The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents while maintaining a clean, safe, and sanitary kitchen environment
Job Summary
The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents while maintaining a clean, safe, and sanitary kitchen environment.
This position plays a key role in ensuring quality food service and resident satisfaction by managing kitchen operations in the absence of the Dietary Supervisor.
The cook must accurately prepare special diets including pureed and texture-modified foods as required for resident care.
Matching Summary
The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents while maintaining a clean, safe, and sanitary kitchen environment.
Salary
Base: $18.00 – $18.50 per hour; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Maintain safe and sanitary kitchen environment
Prepare large quantity meals according to menus
Accurately prepare therapeutic and modified diets
Record food temperatures for safety compliance
Clean cooking areas and equipment after use
Nice-to-have
Experience with PointClickCare (PCC) software
Ability to supervise staff in supervisor absence
Present food in an appealing manner
Cooperate with staff across all departments
Key Requirements
High school diploma or equivalent
Minimum one year experience in hospital or long-term care