Not specified; not specified; benefits include acc...
On-site
Experience in gastronomic restaurant
Knowledge of food and beverage offerings
Coordination with maître d'hôtel team
The Grand Hôtel La Cloche, a prestigious five-star hotel in Dijon, France, is seeking a Chef De Rang. This role emphasizes creating exceptional dining experiences through excellent service and attention to detail, appealing to candidates with prior experience in fine dining
Job Summary
You will act as an ambassador for the gastronomic restaurant, ensuring a unique experience for clients through your expertise and attention to detail.
The role involves providing advice on menus and sharing knowledge of dishes and beverages while coordinating service with the head waiter and kitchen staff.
Employees benefit from the Accor employee card offering reduced rates at over 5,500 hotels worldwide and opportunities for national and international career development.
Matching Summary
Match Score: 85
The Grand Hôtel La Cloche, a prestigious five-star hotel in Dijon, France, is seeking a Chef De Rang. This role emphasizes creating exceptional dining experiences through excellent service and attention to detail, appealing to candidates with prior experience in fine dining.
Salary
Not specified; Not specified; Benefits include Accor employee card discounts