Supervisor - Express Service Restaurant

Pyramid Global Hospitality

Westlake, Texas, US
Base: $21.80 ph; bonus/equity: not specified; bene...
Experience in hospitality industry
Strong knowledge of point-of-sale system
Proficient in microsoft excel and outlook
Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing

Job Summary

  • Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.
  • The Supervisor role involves maintaining the highest level of standards, service quality, and operational excellence across four express service outlets at Deloitte University Hotel & Conference Center.
  • Employees benefit from a strong culture with many associate events, paid holidays, vacation and sick days, free lunch, medical insurance eligibility within 30 days, employer 401k matching, tuition reimbursement, and hotel discounts.

Matching Summary

Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.

Salary

Base: $21.80 per hour; Bonus/Equity: Not specified; Benefits: Medical insurance, 401k matching, tuition reimbursement, paid time off

Skills & Requirements

Must-have

  • Experience in hospitality industry
  • Strong knowledge of Point-of-Sale system
  • Proficient in Microsoft Excel and Outlook
  • Food safety and alcohol beverage certification
  • Supervisory experience in food service
  • Inventory control and ordering

Nice-to-have

  • Experience in coffee houses or smoothie shops
  • Experience with Microsoft Teams and OneNote
  • Leadership and career development skills
  • Supportive and inclusive work environment
  • Employee wellness programs
  • On-site fitness and recreational facilities

Key Requirements

  • Food Safety Certification within 30 days
  • Texas Alcohol Beverage Certification within 30 days
  • Experience as departmental trainer or supervisor
  • Experience in food and beverage
  • Proficient computer skills
  • Experience in hospitality industry

Work Rights

Not specified

Tailored Resume

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