Base: not specified; bonus/equity: not specified; ...
On-site
Coordinate kitchen activities
Ensure food quality and safety
Manage kitchen staff
You will be responsible for coordinating kitchen activities, ensuring product and service quality according to the Head Chef's guidelines and brand standards, aligned with the Accor Service Culture
Job Summary
You will be responsible for coordinating kitchen activities, ensuring product and service quality according to the Head Chef's guidelines and brand standards, aligned with the Accor Service Culture.
Responsibilities include coordinating and guiding kitchen team activities, supervising dish preparation, controlling costs and inventory, ensuring compliance with food handling practices, and leading and developing the team.
Benefits include Ticket Flex, Service Fee/Tip, Medical and Dental Coverage, Life Insurance, Transportation Voucher, Profit Sharing Program, Pharmacy Reimbursement, and Heartist Rate for Accor Hotels.
Matching Summary
You will be responsible for coordinating kitchen activities, ensuring product and service quality according to the Head Chef's guidelines and brand standards, aligned with the Accor Service Culture.
Salary
Base: Not specified; Bonus/Equity: Not specified; Benefits: Ticket Flex (R$818,00); Taxa de Serviço/Gorjeta (% em pontuação); Convênio Médico; Convênio Odontológico; Seguro de Vida; Vale Transporte; PPR; Reembolso Farmácia; Tarifa Heartist