The Commissary Supervisor oversees commissary operations supporting concessions and large-scale food production, ensuring accurate prep execution, inventory control, and compliance with food safety standards
Job Summary
The Commissary Supervisor oversees commissary operations supporting concessions and large-scale food production, ensuring accurate prep execution, inventory control, and compliance with food safety standards.
This role involves supervising hourly associates, coordinating with management, and ensuring timely and accurate preparation of ingredients for concessions and other outlets.
The company is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.
Matching Summary
The Commissary Supervisor oversees commissary operations supporting concessions and large-scale food production, ensuring accurate prep execution, inventory control, and compliance with food safety standards.
Salary
$27.00; Not specified; Not specified
Skills & Requirements
Must-have
Food safety standards
Inventory control
Supervise hourly associates
HACCP compliance
FIFO rotation
Nice-to-have
Ambitious thinking
Collaboration
Bold action
Winning team culture
Key Requirements
2-3 years supervisory experience
Professional culinary training or equivalent experience