Cook Supervisor

JIAK MEE PTE. LTD.

Singapore, Singapore
Supervising kitchen staff
Ensuring food hygiene standards
Following health and safety regulations
The role involves supervising a team to ensure that the kitchen and service areas are clean and tidy

Job Summary

  • The role involves supervising a team to ensure that the kitchen and service areas are clean and tidy.
  • Candidates must ensure all food and health and safety regulations are followed while coordinating kitchen staff.
  • Responsibilities include implementing food hygiene standards, ordering supplies, measuring portions, and planning menus.

Matching Summary

Match Score: 75

The role involves supervising a team to ensure that the kitchen and service areas are clean and tidy.

Skills & Requirements

Must-have

  • Supervising kitchen staff
  • Ensuring food hygiene standards
  • Following health and safety regulations
  • Coordinating meal service
  • Planning menus and portions

Nice-to-have

  • Experience with special event catering
  • Strong organizational skills
  • Ability to order ingredients efficiently

Work Rights

Not specified

Tailored Resume

Cover Letter