SUPERVISOR

BRAVION ENTERPRISE PTE. LTD.

Singapore
Not specified (assumed on-site based on the nature of the role).
North indian cuisine cooking skills
Haccp log maintenance and compliance
Team supervision and staff scheduling
Bravion Enterprise Pte. Ltd. is seeking a Supervisor for their kitchen operations in Singapore. The role involves meal preparation, adherence to food safety standards, and supervising kitchen staff while ensuring customer satisfaction

Job Summary

  • The role involves supervising a team to ensure kitchen and service areas remain clean, tidy, and compliant with all health regulations.
  • Candidates must be able to cook North Indian food while managing daily operations including food costs, inventory, and staffing within budget limits.
  • The position requires adherence to strict sanitation procedures, maintaining HACCP logs, and resolving customer complaints effectively.

Matching Summary

Match Score: 85

Bravion Enterprise Pte. Ltd. is seeking a Supervisor for their kitchen operations in Singapore. The role involves meal preparation, adherence to food safety standards, and supervising kitchen staff while ensuring customer satisfaction.

Skills & Requirements

Must-have

  • North Indian cuisine cooking skills
  • HACCP log maintenance and compliance
  • Team supervision and staff scheduling
  • Food cost and inventory management
  • Shift work availability

Nice-to-have

  • Menu development and improvisation
  • Customer complaint resolution
  • Collaborative team environment
  • Quality service improvement programs

Key Requirements

  • Ability to cook North Indian food
  • Availability for shift work
  • Experience in kitchen supervision

Work Rights

Not specified

Tailored Resume

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