Director Of Food & Beverage

The Hoxton

Madrid, Spain
On-site
Lead pre-opening team
Oversee multiple food and beverage outlets
Drive revenue through strategic management
Lead a dynamic pre-opening team, overseeing multiple food and beverage outlets, including a diverse events space

Job Summary

  • Lead a dynamic pre-opening team, overseeing multiple food and beverage outlets, including a diverse events space.
  • Drive revenue through strategic management of commercial initiatives with the leadership team, and have a firm grip on the P&L.
  • Both guest and team experience will be at the heart of all you do, leading from the front with presence felt by the team and guests alike.

Matching Summary

Lead a dynamic pre-opening team, overseeing multiple food and beverage outlets, including a diverse events space.

Skills & Requirements

Must-have

  • Lead pre-opening team
  • Oversee multiple food and beverage outlets
  • Drive revenue through strategic management
  • Manage P&L and business costs
  • Menu development collaboration
  • Guest and team experience focus

Nice-to-have

  • Creative and rewarding environment
  • Passionate about hospitality experiences
  • Individuals who are not precious
  • Up for doing things differently
  • Team that works hard and has fun

Key Requirements

  • 2+ years' experience in F&B management/director role
  • Multi departmental budgeting and forecasting experience
  • Manage budget daily, weekly, monthly
  • Exceptional attention to detail

Work Rights

Not specified

Tailored Resume

Cover Letter