Food & Beverage Supervisor - Boeing Center At Tech Port

Dow Event Center

Pensacola, Florida, United States
Not specified; not specified; not specified
Onsite
Tabc and serve-safe certification required
1-3 years food service experience
Inventory control and ordering management
The Food & Beverage Supervisor will oversee the planning, organization, and execution of concessions and catering events while ensuring all client needs are met

Job Summary

  • The Food & Beverage Supervisor will oversee the planning, organization, and execution of concessions and catering events while ensuring all client needs are met.
  • This role requires managing part-time staff, contracted event workers, and non-profit groups to maintain operational excellence during daily and event operations.
  • Candidates must be TABC and Serve-Safe certified with a high school diploma and possess strong organizational skills to handle inventory, budgeting, and health inspections.

Matching Summary

The Food & Beverage Supervisor will oversee the planning, organization, and execution of concessions and catering events while ensuring all client needs are met.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • TABC and Serve-Safe certification required
  • 1-3 years food service experience
  • Inventory control and ordering management
  • Point of sale system operation
  • Cash handling and credit card processing
  • Staff supervision and training

Nice-to-have

  • Arena or stadium environment experience
  • Digital content creation skills
  • Strong customer service orientation
  • Ability to work under pressure
  • Experience with catering contracts

Key Requirements

  • High school diploma or GED
  • TABC and Serve-Safe certification
  • Minimum 21 years of age
  • Valid US driver's license
  • 1-3 years food service experience

Work Rights

Must be licensed and insured to operate a motor vehicle in the United States

Tailored Resume

Cover Letter