Assistant Food And Beverage Director

Golf Club At Chaparral Pines Inc

Lantana, TX, United States
Food and beverage operations
Guest service standards
Staff selection and development
Partner with the Director of Food and Beverage to ensure all aspects of the department are being executed at the expected standards

Job Summary

  • Partner with the Director of Food and Beverage to ensure all aspects of the department are being executed at the expected standards.
  • Responsible for selection, development and retention of talented food and beverage staff and ensure financial targets are being met.
  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Matching Summary

Partner with the Director of Food and Beverage to ensure all aspects of the department are being executed at the expected standards.

Skills & Requirements

Must-have

  • food and beverage operations
  • guest service standards
  • staff selection and development
  • financial target achievement
  • interdepartmental communication

Nice-to-have

  • anticipating needs
  • forging connections
  • elevating experiences
  • grateful spirit
  • humble heart

Key Requirements

  • Previous food and beverage leadership experience
  • Supervising and leading a team
  • Strong communication skills
  • Attention to detail and planning skills

Work Rights

Not specified

Tailored Resume

Cover Letter