Maintenance Front End/kitchen Equipment Technician

Cushman & Wakefield

Base: $25.50 - $30.00; bonus/equity: not specified...
Not specified
Commercial kitchen equipment maintenance
Refrigeration system troubleshooting
Wiring diagram comprehension
Cushman & Wakefield is seeking a Maintenance Front End/Kitchen Equipment Technician responsible for maintaining, troubleshooting, and repairing commercial kitchen equipment. The ideal candidate will possess strong technical skills in electrical and refrigeration systems, along with experience in the commercial kitchen sector

Job Summary

  • The role involves maintaining, modifying, troubleshooting, and repairing a large inventory of electric and gas commercial kitchen equipment.
  • Technicians must possess refrigerant transition and recovery certification along with strong knowledge of plumbing and electrical practices.
  • Cushman & Wakefield offers competitive pay ranging from $25.50 to $30.00 per hour plus comprehensive benefits including health and retirement plans.

Matching Summary

Match Score: 85

Cushman & Wakefield is seeking a Maintenance Front End/Kitchen Equipment Technician responsible for maintaining, troubleshooting, and repairing commercial kitchen equipment. The ideal candidate will possess strong technical skills in electrical and refrigeration systems, along with experience in the commercial kitchen sector.

Salary

Base: $25.50 - $30.00; Bonus/Equity: Not specified; Benefits: Health, vision, dental, retirement savings, life insurance

Skills & Requirements

Must-have

  • Commercial kitchen equipment maintenance
  • Refrigeration system troubleshooting
  • Wiring diagram comprehension
  • Oxygen/propane soldering skills
  • Preventative maintenance execution
  • Emergency repair response

Nice-to-have

  • Strong independent work ability
  • Team collaboration with dining staff
  • Documentation and manual modification
  • Special event support availability

Key Requirements

  • Refrigerant transition and recovery certification
  • Experience in commercial kitchen or dining service field
  • Knowledge of basic electrical practice and theory
  • Plumbing repair and installation practice knowledge

Work Rights

Not specified

Tailored Resume

Cover Letter