CASHIER CUM SERVICE STAFF

ROYAL PALM PTE. LTD.

Singapore, Singapore
Greet and welcome guests warmly
Operate cash register and handle payments
Supervise junior service crew members
The role combines cashier duties with comprehensive restaurant service responsibilities including greeting guests and managing reservations

Job Summary

  • The role combines cashier duties with comprehensive restaurant service responsibilities including greeting guests and managing reservations.
  • Candidates will supervise junior staff while ensuring dining areas are properly set up and maintained throughout the shift.
  • Employees must adhere to strict food hygiene guidelines and manage financial transactions accurately at the end of each period.

Matching Summary

Match Score: 85

The role combines cashier duties with comprehensive restaurant service responsibilities including greeting guests and managing reservations.

Skills & Requirements

Must-have

  • Greet and welcome guests warmly
  • Operate cash register and handle payments
  • Supervise junior service crew members
  • Prepare tables and dining areas
  • Maintain food hygiene and safety standards

Nice-to-have

  • Professional customer conflict resolution
  • Experience with phone reservation systems
  • Ability to work during peak hours

Work Rights

Not specified

Tailored Resume

Cover Letter