Concessions Supervisor - Saratoga Performing Arts Center

Legends Hospitality

Saratoga Springs, New York, United States
Starting at $19 ph; bonus/equity: not specified; b...
Not specified, likely onsite during events.
Manage event day staff interactions
Control high volume food beverage inventory
Enforce responsible alcohol service compliance
The Concessions Supervisor position at Legends Hospitality involves overseeing concessions and service operations at the Saratoga Performing Arts Center. The role requires effective management of event staff, inventory control, and compliance with service standards and safety protocols

Job Summary

  • The Concessions Supervisor supports all concessions, vending, portable, and in-seat service operations for Legends Hospitality at the Saratoga Performing Arts Center.
  • Responsibilities include training event staff, managing daily operations, enforcing alcohol service compliance, and maintaining strict inventory and sanitation standards.
  • Candidates must be able to work in open-air environments during all climate conditions and lift up to 50 pounds while performing physical tasks.

Matching Summary

Match Score: 75

The Concessions Supervisor position at Legends Hospitality involves overseeing concessions and service operations at the Saratoga Performing Arts Center. The role requires effective management of event staff, inventory control, and compliance with service standards and safety protocols.

Salary

Starting at $19 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Manage event day staff interactions
  • Control high volume food beverage inventory
  • Enforce responsible alcohol service compliance
  • Maintain sanitation and food quality standards
  • Work extended hours nights weekends holidays
  • Lift carry items up to 50 pounds

Nice-to-have

  • Strong attention to detail skills
  • Elevated time management abilities
  • Multi-task in fast paced setting
  • Team oriented collaborative approach

Key Requirements

  • Must be at least 18 years of age
  • Meet state and city health requirements for food handling
  • Meet state and city health requirements for alcoholic beverage service
  • Ability to work fluently in English

Work Rights

Not specified

Tailored Resume

Cover Letter