Cook - Full Time 11am-6:30pm

Oakglenpa

Not specified
Prepare special diets accurately
Maintain kitchen cleanliness and sanitation
Prepare pureed foods
Oakglenpa is seeking a full-time Cook to manage kitchen operations, ensuring food safety and quality in the absence of the Dietary Supervisor. The ideal candidate should have experience in a culinary role within a healthcare setting, possess strong cooking skills, and be able to follow dietary guidelines

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen and preparing tasteful meals according to menus and special diet requirements.
  • The role requires cooperation with personnel in all departments and participation in staff training.

Matching Summary

Match Score: 75

Oakglenpa is seeking a full-time Cook to manage kitchen operations, ensuring food safety and quality in the absence of the Dietary Supervisor. The ideal candidate should have experience in a culinary role within a healthcare setting, possess strong cooking skills, and be able to follow dietary guidelines.

Skills & Requirements

Must-have

  • Prepare special diets accurately
  • Maintain kitchen cleanliness and sanitation
  • Prepare pureed foods
  • Follow menus and portion control

Nice-to-have

  • Cooperate and work in harmony
  • Make food presentation appealing
  • Work under supervision

Key Requirements

  • High school diploma or equivalent
  • One year experience as a cook in hospital/long-term care
  • ServSafe Certificate required
  • Knowledge of PCC preferred

Work Rights

Not specified

Tailored Resume

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