Take ownership of assigned shifts, including warehouse and kitchen processes, safety/cleanliness, quality, and training, while maintaining accountability for inventory and equipment.
Base: $19.80—$19.80 USD; Bonus/Equity: Not specified; Benefits: Market competitive pay, pay increases twice a year, PTO, sick leave, health benefits Day 1, 401k match, gym reimbursement, DashPass subscription, EAP, career advancement
Must-have
Nice-to-have
Not specified