Cook | Chef de Partie

BROTZEIT PTE. LTD.

Singapore
Sign-up bonus up to $800; base: not specified; ben...
Prepare, cook and present food effectively
Maintain kitchen hygiene and safety standards
Adhere to company operations manual and gold standards
The role focuses on assisting team members to deliver high-quality food to customers while maintaining operational efficiency

Job Summary

  • The role focuses on assisting team members to deliver high-quality food to customers while maintaining operational efficiency.
  • Employees are expected to keep the kitchen clean, hygienic, and tidy while minimizing food wastage through correct product measurement.
  • The position offers a supportive work environment with clear career progression, staff discounts, and a sign-up bonus up to $800.

Matching Summary

Match Score: 85

The role focuses on assisting team members to deliver high-quality food to customers while maintaining operational efficiency.

Salary

Sign-up bonus up to $800; Base: Not specified; Benefits: AWS, 5-day work week, 25% staff discount, staff meal, outpatient medical, birthday gift

Skills & Requirements

Must-have

  • Prepare, cook and present food effectively
  • Maintain kitchen hygiene and safety standards
  • Adhere to company operations manual and gold standards

Nice-to-have

  • Great team player with customer service orientation
  • Strong initiative and integrity
  • Willing to learn and adapt to various line positions

Key Requirements

  • Minimum 1 year of experience in kitchen food preparation or cooking
  • Minimum technical certificate or certificate in relevant fields
  • Sponsored Basic Food Hygiene Certificate (BFHC)

Work Rights

Not specified

Tailored Resume

Cover Letter