Loommacon is seeking a Food and Beverage Manager for their Fayetteville, GA location. The ideal candidate will possess a strong background in fine dining management, excellent communication skills, and knowledge of wine and spirits, while maintaining a positive guest experience
Job Summary
The Food & Beverage Manager will be responsible for managing all F&B outlets from the arrival experience to the completion of the guest experience to ensure positive guest retention.
Manage the day-to-day operations, ensuring quality service standards are met and the guest experience is exceptional.
Train, motivate, coach, counsel, and discipline all F&B team members according to the Hotel standards with supervision from Restaurant General Manager.
Matching Summary
Match Score: 85
Loommacon is seeking a Food and Beverage Manager for their Fayetteville, GA location. The ideal candidate will possess a strong background in fine dining management, excellent communication skills, and knowledge of wine and spirits, while maintaining a positive guest experience.
Skills & Requirements
Must-have
Manage F&B outlets
Ensure positive guest retention
Micros and Open Table experience
Wine and spirits knowledge
Bar and craft cocktail experience
Nice-to-have
Enthusiastic and energetic
Take work seriously but not themselves
Positive atmosphere for guests
Key Requirements
Minimum two years in an Assistant Manager or Manager role