Pool Food & Beverage Supervisor (seasonal)

BHC

Not specified (potentially seasonal/temporary)
Previous supervisory experience required
Servsafe tips certification mandatory
Weekend and holiday availability required
The Pool Food & Beverage Supervisor position at BHC focuses on supervising restaurant staff to ensure excellent customer service and compliance with Forbes Standards. Candidates should possess supervisory experience, a relevant associate degree, and certifications, while being available for weekends and holidays

Job Summary

  • The primary role is to supervise restaurant staff while providing efficient, friendly, and excellent customer service at The Charleston Place Pool.
  • Employees must ensure compliance with Forbes Standards for guest interactions and coach staff while acting as a role model.
  • The position requires maintaining cleanliness, monitoring food usage, and anticipating guests' needs during peak hotel hours.

Matching Summary

Match Score: 75

The Pool Food & Beverage Supervisor position at BHC focuses on supervising restaurant staff to ensure excellent customer service and compliance with Forbes Standards. Candidates should possess supervisory experience, a relevant associate degree, and certifications, while being available for weekends and holidays.

Skills & Requirements

Must-have

  • Previous supervisory experience required
  • ServSafe TIPS Certification mandatory
  • Weekend and holiday availability required
  • Ability to lift 30 pounds equipment
  • Luxury environment customer service skills

Nice-to-have

  • Associate degree preferred
  • Strong teamwork and leadership abilities
  • Multitasking and prioritization skills
  • Punctuality and efficiency focus

Key Requirements

  • Previous supervisory experience
  • Associate degree
  • ServSafe TIPS Certification
  • Weekend and holiday availability
  • Ability to lift 30 pounds

Work Rights

Not specified

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