Operations Supervisor - Jiffy Lube Live - $18.00-$22.00 Per Hour

ASM Global

Base: $18.00-$22.00 ph; bonus/equity: not specifie...
Not specified (assumed onsite due to nature of the role)
Supervise event and warehouse staff
Manage high volume food beverage inventory
Enforce responsible alcohol service compliance
The Operations Supervisor position at ASM Global, located at Jiffy Lube Live, focuses on supervising venue operations and enhancing guest experiences. Candidates should possess strong organizational skills and be able to manage event staff and inventory effectively

Job Summary

  • The Operations Supervisor will supervise all activities within the venue operations department while maintaining a specific focus on the guest experience and day-to-day operations.
  • This position is responsible for assisting in staffing, scheduling, training, and counseling of event and warehouse staff while directly managing event day interactions.
  • The role requires developing and enforcing standards for service, sanitation, product quality, and ensuring all cash handling procedures are documented and enforced.

Matching Summary

Match Score: 85

The Operations Supervisor position at ASM Global, located at Jiffy Lube Live, focuses on supervising venue operations and enhancing guest experiences. Candidates should possess strong organizational skills and be able to manage event staff and inventory effectively.

Salary

Base: $18.00-$22.00 Per Hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Supervise event and warehouse staff
  • Manage high volume food beverage inventory
  • Enforce responsible alcohol service compliance
  • Work extended hours nights weekends holidays
  • Lift carry items up to 50 pounds
  • Maintain cash handling procedures documentation

Nice-to-have

  • Strong attention to detail and organization
  • Ability to multitask in fast paced setting
  • Experience with Microsoft Office applications
  • Fluent English communication skills
  • Team oriented collaborative approach

Key Requirements

  • Must be at least 18 years of age
  • Meet state and city health requirements for food handling
  • Meet state and city health requirements for alcoholic beverage service
  • Ability to work fluently in English
  • Complete company-wide safety training and job-specific safety training

Work Rights

Not specified

Tailored Resume

Cover Letter