Line Cook -temple Bar

Guest Services, Inc.

Temple Bar, AZ, United States
Base: 16.00 usd hourly; bonus/equity: not specifie...
Prepare and cook food items
Maintain food quality and rotation
Clean kitchen equipment and work areas
The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment

Job Summary

  • The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment.
  • Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
  • We embrace Diversity, Equity, and Inclusion (DEI) and the richness it brings to our company.

Matching Summary

The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment.

Salary

Base: 16.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Maintain food quality and rotation
  • Clean kitchen equipment and work areas
  • Operate food station checklist
  • Monitor menus and spending
  • Knowledge of all stations
  • Awareness of safety issues

Nice-to-have

  • Strong customer service abilities
  • Actively looks for ways to assist
  • Recognize and communicate problems

Key Requirements

  • At least one year of culinary knowledge
  • Food Safety certified
  • Strong sanitation habits

Work Rights

Not specified

Tailored Resume

Cover Letter