ASSISTANT COOK

FOOD FUSION PTE. LTD.

Singapore, Singapore
Assisting with food preparation activities
Cleaning and sanitizing food preparation areas
Washing and disinfecting kitchen utensils
The Assistant Cook ensures the kitchen is orderly and assists the Cook in preparing and arranging food efficiently

Job Summary

  • The Assistant Cook ensures the kitchen is orderly and assists the Cook in preparing and arranging food efficiently.
  • Responsibilities include cleaning, cutting, chopping, and peeling ingredients while adhering to strict hygiene and safety standards.
  • The role requires the ability to cook North Indian food and participate in managing kitchen inventory and expenses within budget.

Matching Summary

Match Score: 75

The Assistant Cook ensures the kitchen is orderly and assists the Cook in preparing and arranging food efficiently.

Skills & Requirements

Must-have

  • Assisting with food preparation activities
  • Cleaning and sanitizing food preparation areas
  • Washing and disinfecting kitchen utensils
  • Operating kitchen appliances like mixers and ovens
  • Managing inventory and storeroom organization
  • Able to cook North Indian food
  • Available for shift work

Nice-to-have

  • Developing new menu items
  • Improvising existing recipes
  • Contributing to service improvement programs
  • Maintaining budgetary limits on expenses

Key Requirements

  • Ability to cook North Indian cuisine
  • Availability for shift work schedules

Work Rights

Not specified

Tailored Resume

Cover Letter