Executive Chef At The Oncenter

Legends Global

Syracuse, New York, US
Base: $70,000-$80,000; bonus/equity: not specified...
Strong leadership skills
Event-driven food service
Menu planning experience
This role requires someone with strong leadership skills with a passion for event-driven food service, menu planning, and team management

Job Summary

  • This role requires someone with strong leadership skills with a passion for event-driven food service, menu planning, and team management.
  • The ideal candidate will be responsible for ensuring exceptional quality, service, and operational efficiency across a variety of catering functions.
  • Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.

Matching Summary

This role requires someone with strong leadership skills with a passion for event-driven food service, menu planning, and team management.

Salary

Base: $70,000-$80,000; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life and disability insurance, paid vacation, 401k plan

Skills & Requirements

Must-have

  • Strong leadership skills
  • Event-driven food service
  • Menu planning experience
  • Operational efficiency management

Nice-to-have

  • Passion for culinary trends
  • Team-oriented environment
  • Exceptional hospitality skills

Key Requirements

  • Minimum of four years experience
  • Two-year associate degree in culinary arts
  • Previous leadership experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter