Restaurant Assistant Manager - Four Seasons Resort Mallorca At Formentor

Four Seasons

Mallorca, Spain
Base: competitive salary + wages; bonus/equity: no...
Restaurant & bar service knowledge
Staff supervision and coordination
Operational and service standards maintenance
The Assistant Restaurant Manager supports the Restaurant Manager in overseeing daily restaurant operations to ensure exceptional service, smooth workflow, and guest satisfaction

Job Summary

  • The Assistant Restaurant Manager supports the Restaurant Manager in overseeing daily restaurant operations to ensure exceptional service, smooth workflow, and guest satisfaction.
  • The role includes supervising staff, coordinating service, maintaining standards, assisting in administrative tasks, and managing resources efficiently.
  • The position offers competitive salary, comprehensive benefits, excellent training and development opportunities, and complimentary accommodation and meals.

Matching Summary

The Assistant Restaurant Manager supports the Restaurant Manager in overseeing daily restaurant operations to ensure exceptional service, smooth workflow, and guest satisfaction.

Salary

Base: Competitive Salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package including accommodation, meals, and discounts

Skills & Requirements

Must-have

  • Restaurant & Bar service knowledge
  • Staff supervision and coordination
  • Operational and service standards maintenance
  • Multitasking and workload prioritization
  • Proficiency in English and Spanish

Nice-to-have

  • Hands-on leadership
  • Conflict and crisis resolution skills
  • Proactive attitude
  • Effective and assertive communication
  • Passion for hospitality

Key Requirements

  • 2 years food & beverage assistant management experience
  • College degree in hotel/restaurant management or equivalent
  • Valid work permit for Spain

Work Rights

Valid work permit required to work legally in Spain

Tailored Resume

Cover Letter