Food & Beverage Supervisor

Sofitel Sydney Wentworth

Benidorm, Spain
**
Supervise daily restaurant operations
Lead and train operations team
Ensure food quality and presentation
** Sofitel Sydney Wentworth is seeking a passionate and meticulous Food & Beverage Supervisor to lead operations at their new hotel in Benidorm, Spain. The ideal candidate will have experience in restaurant supervision and a strong commitment to customer service excellence, fostering a collaborative team environment. **

Job Summary

  • Lead with the example, guide your team, and ensure every interaction reflects our commitment to excellence and quality.
  • Manage staff scheduling, performance reviews, and development opportunities to create a motivated and skilled team.
  • Address guest concerns and resolve conflicts with empathy and professionalism, turning challenges into opportunities.

Matching Summary

Match Score: 75

** Sofitel Sydney Wentworth is seeking a passionate and meticulous Food & Beverage Supervisor to lead operations at their new hotel in Benidorm, Spain. The ideal candidate will have experience in restaurant supervision and a strong commitment to customer service excellence, fostering a collaborative team environment. **

Skills & Requirements

Must-have

  • supervise daily restaurant operations
  • lead and train operations team
  • ensure food quality and presentation
  • manage staff scheduling and performance
  • control inventory and costs
  • maintain health and safety standards

Nice-to-have

  • passion for excellence in hospitality
  • collaborative and inclusive work environment
  • customer-focused problem solving
  • adaptable to changing priorities

Key Requirements

  • Demonstrated experience in a restaurant supervisory role
  • Strong interpersonal and communication skills
  • Problem-solving and decision-making abilities
  • Ability to lead and inspire team performance
  • Knowledge of food safety and hygiene standards

Work Rights

Not specified

Tailored Resume

Cover Letter