Assistant Food & Beverage Manager

Hotel Chadstone Melbourne MGallery

Hyderabad, India
On-site
3 years management level experience
Budget planning and revenue forecasting
Staff recruitment and performance reviews
The role involves planning outlet budgets, reviewing forecasts, and developing annual business plans to achieve revenue goals

Job Summary

  • The role involves planning outlet budgets, reviewing forecasts, and developing annual business plans to achieve revenue goals.
  • Candidates will be responsible for recruiting, training, and supervising team members while ensuring high standards of service and hygiene.
  • Accor offers a supportive environment where employees can grow, learn, and find a brand that matches their personality.

Matching Summary

The role involves planning outlet budgets, reviewing forecasts, and developing annual business plans to achieve revenue goals.

Skills & Requirements

Must-have

  • 3 years management level experience
  • Budget planning and revenue forecasting
  • Staff recruitment and performance reviews
  • Food safety and hygiene compliance
  • Guest complaint resolution

Nice-to-have

  • Multilingual capabilities
  • Strong leadership and interpersonal skills
  • Ability to work in high-pressure situations
  • Proficiency in MS Excel and PowerPoint

Key Requirements

  • Minimum 3 years management experience
  • Certification from hospitality management school
  • Excellent English proficiency required

Work Rights

Not specified

Tailored Resume

Cover Letter