chef

SHUN FA PTE. LTD.

Singapore, Singapore
Not specified (assumed to be on-site due to nature of the role)
Cooking and food preparation skills
Kitchen stock monitoring and rotation
Food hygiene policy compliance
SHUN FA PTE. LTD. is seeking a chef in Singapore who can manage food preparation, monitor kitchen operations, and maintain hygiene standards. The role emphasizes skills in cooking, inventory management, and teamwork, and candidates must be adaptable to assist in various kitchen tasks

Job Summary

  • The role involves cooking, cutting, and ensuring minimum kitchen wastage while monitoring food stock movement.
  • Candidates must understand daily departmental costs and how various factors affect profit and loss.
  • The position requires strict adherence to cleaning schedules, FIFO stock rotation, and all statutory food hygiene regulations.

Matching Summary

Match Score: 75

SHUN FA PTE. LTD. is seeking a chef in Singapore who can manage food preparation, monitor kitchen operations, and maintain hygiene standards. The role emphasizes skills in cooking, inventory management, and teamwork, and candidates must be adaptable to assist in various kitchen tasks.

Skills & Requirements

Must-have

  • Cooking and food preparation skills
  • Kitchen stock monitoring and rotation
  • Food hygiene policy compliance

Nice-to-have

  • Understanding of departmental cost factors
  • Willingness to assist other departments
  • Flexibility in work schedules

Key Requirements

  • Ability to cook and cut ingredients
  • Knowledge of food stock control
  • Compliance with company policies

Work Rights

Not specified

Tailored Resume

Cover Letter