The role involves directly prompting customer delivery within established Standard Operating Procedures
Job Summary
The role involves directly prompting customer delivery within established Standard Operating Procedures.
Candidates must learn and become competent in both service and kitchen staff duties while maintaining critical standards for holding times, service speed, and quality.
The position requires training and retaining effective team members while handling ad-hoc duties and requisitions of operating stock.
Matching Summary
Match Score: 75
The role involves directly prompting customer delivery within established Standard Operating Procedures.
Skills & Requirements
Must-have
Direct prompt customer delivery within SOP
Competent in service and kitchen staff duties
Maintain critical standard holding times
Perform ad-hoc duties as required by manager
Train and retain effective team members
Requisitions of operating stock needs
Nice-to-have
Similar working experience considered
Hardworking with good working attitude
Able to do shift work including weekends
Key Requirements
Able to do shift work including weekends and public holidays