Room Service Order Taker P/t

Four Seasons Hotels & Resorts

Las Vegas, Nevada, USA
Guest service affinity
Attention to detail
Problem solving
The In-Room Dining Cashier is an authority on all available food menus, including daily specials, alternative cuisine and all beverage lists

Job Summary

  • The In-Room Dining Cashier is an authority on all available food menus, including daily specials, alternative cuisine and all beverage lists.
  • This position makes recommendations to accommodate guests’ preferences and dietary restrictions.
  • Four Seasons is an Equal Opportunity, Affirmative Action employer.

Matching Summary

The In-Room Dining Cashier is an authority on all available food menus, including daily specials, alternative cuisine and all beverage lists.

Skills & Requirements

Must-have

  • guest service affinity
  • attention to detail
  • problem solving
  • multitasking
  • heavy guest contact
  • fluency in English

Nice-to-have

  • solid food and beverage knowledge
  • pleasant voice
  • positive attitude
  • assume responsibility in absence of manager

Key Requirements

  • Ability to assume responsibility of the department in absence of a manager

Work Rights

Not specified

Tailored Resume

Cover Letter