£36,500 annual pyckage inclusive of salary + hotel...
On-site
Support preparation and cooking
Maintain clean and safe workstations
Follow food safety procedures
Four Seasons is powered by our people, fostering a culture of growth and mutual respect to create exceptional guest experiences
Job Summary
Four Seasons is powered by our people, fostering a culture of growth and mutual respect to create exceptional guest experiences.
As a Commis Chef, you will support daily preparation and service across multiple outlets, learning standards and techniques expected at Four Seasons.
The role offers a £36,500 annual package, structured training, clear career development pathways, and opportunities for global progression within Four Seasons.
Matching Summary
Four Seasons is powered by our people, fostering a culture of growth and mutual respect to create exceptional guest experiences.
Salary
£36,500 annual package inclusive of salary and hotel service charge; Not specified; Complimentary meals while on duty at Pepys Cellar, with refreshments available throughout the day
Skills & Requirements
Must-have
Support preparation and cooking
Maintain clean and safe workstations
Follow food safety procedures
Work with high quality ingredients
Develop culinary career
Nice-to-have
Positive attitude and reliability
Teamwork discipline and respect
Structured luxury hotel kitchen
Key Requirements
Previous experience in a professional kitchen or formal culinary training