Director, Scientific And Regulatory Affairs

Coca-Cola HBC AG

Tokyo, Japan
Not specified (likely hybrid or onsite)
Master's degree in toxicology or food science
5+ years experience in food/beverage regulatory affairs
Experience with codex, who, fao, wto standards
Coca-Cola HBC AG is seeking a Director of Scientific and Regulatory Affairs in Tokyo, Japan, to lead global regulatory initiatives related to food additives and contaminants. The ideal candidate will have significant experience in the food and beverage industry, particularly in regulatory affairs and international food standards, while embodying the company’s purpose-driven culture

Job Summary

  • This role implements and develops global regulatory harmonization initiatives on food additives and contaminants to protect existing ingredients.
  • The successful candidate will analyze the impact of proposed new global food standards and seek opportunities for regulatory alignment to remove barriers to business growth.
  • Coca-Cola HBC AG offers a purpose-driven culture that empowers people to protect the environment while delivering safe and quality products.

Matching Summary

Match Score: 85

Coca-Cola HBC AG is seeking a Director of Scientific and Regulatory Affairs in Tokyo, Japan, to lead global regulatory initiatives related to food additives and contaminants. The ideal candidate will have significant experience in the food and beverage industry, particularly in regulatory affairs and international food standards, while embodying the company’s purpose-driven culture.

Skills & Requirements

Must-have

  • Master's degree in toxicology or food science
  • 5+ years experience in food/beverage regulatory affairs
  • Experience with Codex, WHO, FAO, WTO standards
  • Leadership of cross-functional regulatory projects
  • Knowledge of food additives and contaminants

Nice-to-have

  • PhD in relevant scientific field
  • Understanding of global trade associations
  • Ability to drive innovation initiatives
  • Strong stakeholder advocacy skills

Key Requirements

  • Master's Degree in toxicology, food science, or equivalent
  • 5+ years work experience in beverage or food industry
  • 3+ years demonstrating leadership behavior
  • PhD is a plus

Work Rights

Not specified

Tailored Resume

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