On Call Pool Server

Four Seasons Hotels & Resorts

Carlsbad, California, US
Base: $20.00 ph until 3/30/2,026; base: $17.60 sta...
Arranging seating areas
Taking and serving food orders
Serving beverage orders
Pool Servers are responsible for arranging seating areas, taking/serving food and beverage orders, and being knowledgeable about all current menu options and beverage lists, and efficiently clearing and restocking items to ensure a seamless and memorable experience for our owners and guests

Job Summary

  • Pool Servers are responsible for arranging seating areas, taking/serving food and beverage orders, and being knowledgeable about all current menu options and beverage lists, and efficiently clearing and restocking items to ensure a seamless and memorable experience for our owners and guests.
  • Four Seasons believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
  • Base Rate $20.00 per hour until 3/30/2026; Base Rate $17.60 starting 04/01/2026 through 09/28/2026; Benefits: 401(k) Retirement Savings Plan, Excellent training and development opportunities, Complimentary dry cleaning for employee uniforms, Complimentary employee meals.

Matching Summary

Pool Servers are responsible for arranging seating areas, taking/serving food and beverage orders, and being knowledgeable about all current menu options and beverage lists, and efficiently clearing and restocking items to ensure a seamless and memorable experience for our owners and guests.

Salary

Base: $20.00 per hour until 3/30/2026; Base: $17.60 starting 04/01/2026 through 09/28/2026; Base: $20.00 January, February, October, November and December; Benefits: 401(k) Retirement Savings Plan, Excellent training and development opportunities, Complimentary dry cleaning for employee uniforms, Complimentary employee meals.

Skills & Requirements

Must-have

  • Arranging seating areas
  • Taking and serving food orders
  • Serving beverage orders
  • Clearing and restocking items
  • Responding to emergencies

Nice-to-have

  • Genuine heart and luxury
  • World-class employee experience
  • Recognizing familiar faces
  • Welcoming new faces
  • Connecting to people and world

Key Requirements

  • Valid California Driver's License
  • At least 21 years of age
  • San Diego County Food Handlers card
  • Responsible Beverage Service certification
  • Ability to lift up to 40lbs

Work Rights

Not specified

Tailored Resume

Cover Letter