Catering Executive

PARIS BAGUETTE SINGAPORE PTE. LTD.

Singapore, Singapore
Annual increment; performance incentive; allowance...
Event planning and coordination experience
F&b or catering operations background
Inventory and cost management skills
This role offers comprehensive learning in catering operations, from event planning to high-quality service execution

Job Summary

  • This role offers comprehensive learning in catering operations, from event planning to high-quality service execution.
  • Candidates will manage inventory, control costs, and ensure safety audits are conducted monthly within the kitchen environment.
  • The position includes performance incentives, flexi health benefits, and opportunities for hands-on training and development.

Matching Summary

Match Score: 85

This role offers comprehensive learning in catering operations, from event planning to high-quality service execution.

Salary

Annual Increment; Performance Incentive; Allowance, Flexi Health Benefits, Birthday Voucher

Skills & Requirements

Must-have

  • Event planning and coordination experience
  • F&B or catering operations background
  • Inventory and cost management skills
  • Customer service excellence
  • Kitchen environment comfort
  • Shift work availability including weekends

Nice-to-have

  • Outdoor sales experience
  • Corporate account handling
  • Team leadership capabilities
  • Strong communication with stakeholders
  • Ability to work independently

Key Requirements

  • Diploma/Degree in Business Management or F&B Management
  • 1-2 years of customer service/sales experience in F&B or Catering
  • Able to work shift hours including weekends and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter