The Dietary Aide position at Kennedycarecenter involves assisting in food service operations, including meal preparation and kitchen cleanliness, while reporting to the Cook and Dietary Supervisor. Candidates should have a high school diploma and the ability to follow food service routines and maintain cleanliness standards
Job Summary
The dietary aide assignments are determined by the needs basis on the activity of the shift and reports to the Cook and Dietary supervisor.
Essential duties include setting up meal trays, washing dishes, assisting with serving meals, preparing nourishments and snacks, and maintaining kitchen cleanliness.
The position requires the ability to learn food service routines quickly and work cooperatively with personnel in all departments.
Matching Summary
Match Score: 75
The Dietary Aide position at Kennedycarecenter involves assisting in food service operations, including meal preparation and kitchen cleanliness, while reporting to the Cook and Dietary Supervisor. Candidates should have a high school diploma and the ability to follow food service routines and maintain cleanliness standards.